About our Farm

Full Fork is located on 102-acres in Kennebec County, Maine. The farm is located 1.5-miles from the northeast corner of China Lake where we run a strawberry u-pick and sell mixed fruits & veggies, and other farms’ offerings from our roadside marketstand.

Our farm practices are based on an understanding that we are able to grow food packed with flavor and nutrition best by feeding the soil that feeds us. Flavorful, nutritious food translates to healthy bodies.

We are, after all, what we eat.

We're committed to integrating food production and seed stewardship. While we’re working to grow and harvest fresh produce, we're also saving seed that will become the produce we grow next year.

Seed saving is a component of our commitment to full circle farming. By saving seed from the best plants, we're adapting open-pollinated vegetable varieties to our particular growing conditions here in Maine. One variety offered by Fedco Seeds, Pocket Star, is a cherry tomato that got its start on the land.

Our farm was a participant in MOFGA's journeyperson program, and a recipient of both a 2017 and 2020 SARE Farmer Research Grant from the USDA. The farm is also a supporting member of the Bionutrient Food Association. Anson is a co-leader for the BFA’s Maine chapter.